ICED COFFEE WITH ORANGE (SUMMER SIPPER)

Your regular Iced Coffee with a tangy twist.
This drink can  be consumed in summers as well as winters.

Serves - 6

Ingredients

• Water    - 1 cup
• oranges - 2
• Sugar   - 1/2 cup
• Black strong instant coffee - 4 cups
• Thin cream - 1/2cup
• Whipped cream (for topping)

Method

1. Place in saucepan - 1 cup of water, grated rind of orange(dry) - Boil and simmer (10 minutes)
2. Remove from heat and add sugar. Stir until dissolved.
3. Prepare black strong coffee, cool down. 
4. Add Orange rind mixture and chill untill very cold.
5. When ready to serve, add 1.2 cup of thin cream, strained juice of two oranges.
6. Serve in tall glass and top with whipped cream.