RICE CUTLETS!

Okay vegetarian dishes, next priority as , well some people dont eat meat,

I chose this becuase its easy to make, and everyone can try it


To make rice cutlets you will need -
> cooked rice - 1 1/2 cups,
> boiled mixed veggies (peas,beans potatoes, etc) - 1 cup
> onions chopped - 1
> dhania - 2tsp
> ginger chilli paste - 1/2 tsp
> chilli powder - 1/2 tsp
> amchoor powder - 1 tsp
> jeera - 1 tsp
> salt to taste
> oil - 2 tsp

METHOD

> heat oil in a vessel, add jeera and onion and fry for a few minutes
>add ginger chilli paste and fry again for 1 minute.
> add vegetables, dhania , amchoor powders and salt and cook for 1 mintue.
> cool the mixture
>add the cooked rice and mix well
>make small ballsof the mixture and shape into cutlets
> heat a non - stick pan or tawa and cook cutlets in oil
> turn and cook the other side, serve hot with dhaniya chutney